36 tonnes of adulterated ghee seized in Hyderabad; sold as ‘100% pure ghee’
Summary
- Hyderabad police, in coordination with the Food Safety Department, seized 36 tonnes of adulterated ghee.
- The ghee was being marketed as "100% pure" despite containing prohibited additives.
- The seizure was part of a broader crackdown on food adulteration under the Food Safety and Standards Act, 2006.
- Officials have launched investigations to identify the manufacturers and supply chain involved.
- The incident highlights the need for stricter enforcement of food safety norms across the country.
Key Facts
- · Quantity seized: 36 tonnes
- · Location: Hyderabad, Telangana
- · Offence: Sale of adulterated ghee as pure product
- · Enforcing agencies: Hyderabad Police and Food Safety Department
- · Legal framework: Food Safety and Standards Act, 2006
Why it matters
The seizure underscores the government's commitment to safeguarding public health by enforcing food safety standards, and it signals the risks posed by adulterated food items to consumers across India.
#food safety#adulteration#consumer protection#Hyderabad#FSSAI#ghee